Profile
Variety: Sudan Rume | Terroir: Tropical Volcanic Soil
Tasting Notes: Aromatic, light spices, milk chocolate, citric
Process by Sigilo
Best cherries selected, floats removed, 48-hour anaerobic fermentation, depulped in closed bags with pH control
Origin
Finca: Monterrey | City: Pitalito | Altitude: 1,650 m
Region: Huila, Colombia | Growers: Solis Family
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![Sudan Rume [Washed][Huila,Colombia]](/web/image/product.product/2763/image_128/Sudan%20Rume%20%5BWashed%5D%5BHuila%2CColombia%5D%20%281kg%29?unique=0676878)
![Sudan Rume [Washed][Huila,Colombia]](/web/image/product.product/2763/image_1024/Sudan%20Rume%20%5BWashed%5D%5BHuila%2CColombia%5D%20%281kg%29?unique=0676878)
