Nariño - Caturra Natural

Name: Nariño - Caturra Natural
Price: 15.0 EUR
Availability: InStock

225g

An expressive, complex, and indulgent coffee with notes of: cocoa, caramel, red berries, dried fruit, sweet chocolate, blueberries, blackberries, caramel, and hints of wine.

Variety: Caturra
Altitude: 2,200 m
Origin: Buesaco, Nariño, Colombia
Farm: La Guayacana
Profile: Fruity and floral–chocolatey complexity
Flavor notes: Cocoa, caramel, red fruits, dried berries, sweet chocolate, blueberries, blackberries, caramel, winey
Acidity & body: Medium acidity malica, creamy body
Processing: 48 hours of alcoholic fermentation in cherries, in airtight pressure-controlled vats.
Preparation: Ideal for filter coffee to showcase fruit and chocolate notes; also suitable for espresso or milk-based drinks

15.00 €

13.76 €

Grind
- Whole beans
- Filter grind
- Mocha grind (Italian) / Espresso
- French press grind

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Specifications

Grind

Whole beans, Filter grind, Mocha grind (Italian) / Espresso, French press grind