Caturra Washed

Nariño - Colombia

Caturra Washed harvested in October, is nurtured by volcanic soils, cooled by crisp mountain air, and tended with meticulous care by artisan growers who honor generations of coffee tradition. Every stage of its journey—from hand-picked cherry to washed, sun-dried green bean— reflects a devotion to quality, sustainability, and the art of coffee- making.

In the cup, this dedication reveals itself fully. The fragrance rises floral and vibrant, hinting at the bright sweetness to come. The first sip unveils layers of orange and the rich, velvety sweetness of molasses, blending harmoniously with notes of chocolate, caramel, and golden honey.