Nariño - Colombia
This exceptional Caturra Honey coffee comes from the high-altitude farms of Buesaco in the Nariño region of Colombia, grown at 2200 meters. Carefully processed using the honey method and expertly roasted, it has earned an SCA score of 86, ensuring a truly specialty coffee experience.
On the palate, it reveals floral notes, hints of cinnamon, rich chocolate, and a sweet honeyed rose character, complemented by red fruit nuances, medium citrus acidity, and a silky medium body. The cup finishes with a lingering sweet chocolate aftertaste that delights the senses.
MIN 1 X 35KG
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